#chetantikkiadda #chaat #bangalore
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Chetan Nagendra had to drop out of school in Mandya and move to Bengaluru to work in a factory due to financial hardships back home. However, he soon found himself without a job when the assembly line was automated. Desperate and dejected with no employment available, he went to work at his relatives' chaat cart for a meagre wage of 20 rupees a day. Eventually, it dawned upon him that he too could begin something of his own, where no one could fire him again. And thus began his streetfood venture peddling tikki puris in Jayanagar. 20 years on, Chetan’s Tikki Adda has amassed a popular local following for his scrumptious tikki puri and masala bun fare, some traditional and others inspired, as I learnt from a gaggle of food lovers on a recent visit to the neighbourhood. Hope you enjoy this episode, do support your local enterprises. Take care, stay safe and strong; happy eating!
Tikki Puri
Rs. 40 (usd 0.5)
9/10
Special Tikki Puri
Rs. 50 (usd 0.7)
7/10
Pineapple Tikki Puri
Rs. 50 (usd 0.7)
8/10
Masala Bun (Bengaluru Burger)
Rs. 60 (usd 0.8)
8/10
Sprout Chaat
Rs. 40 (usd 0.5)
7/10
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
ADDRESS - Chetan’s Tikki Adda, 8th F Main Rd, Jayanagar East, Jayanagar 3rd Block, Jayanagar, Bengaluru, Karnataka 560 011; tel: +91 80959 54407; Location tag: https://goo.gl/maps/tt3Dr2eupH6TA62C7
TIMINGS: 3pm to 10pm, or till stocks last.
Note: Open all days, however, Chetan does take the occasional holiday. Best to call ahead and check in case you are driving from across town.
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